Q Where Community Flows Q
Now open Thursdays through Sundays!
OUR BEERS
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Brewed and Canned at Longmire Springs Brewing, Packwood, WA.
473 ML (1 PINT) 8.5% Alc. by Vol.
double ipa
473 ML (1 PINT) 5% Alc. by Vol.
pale ale
473 ML (1 PINT) 6.8% Alc. by Vol.
porter
473 ML (1 PINT) 4.5% Alc. by Vol.
pilsner
473 ML (1 PINT) 6.5% Alc. by Vol.
hazy ipa
473 ML (1 PINT) 7% Alc. by Vol.
west coast ipa
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HAPPENINGS
NOVEMBER
Sat Nov 1 | 6PM Pre-Grunge Rock with Jim Basnight
Thurs Nov 6 | 5:30PM Local’s Night + Trivia
Fri Nov 7 | 6PM
Sea Shanties & Prohibition Jazz from Cool Breeze
Sat Nov 8 | 11AM - 3 PM Packwood Fall Farmers Market
Sat Nov 8 | 6PM Live Covers with VaughtRock
Nov 13 | 5:30PM
Local’s Night + Trivia
Fri Nov 14 | 6PM Classic Rock with RK Radio
Sat Nov 15 | 11AM - 3 PM Packwood Saturday Market
Sat Nov 15 | 11 - 5:30PM Pray for Snow Party & Gear Exchange
Sat Nov 15 | 6:30PM Flutewood Mac – Fleetwood Mac Tribute
Thurs Nov 20 | 5:30PM
Local’s Night + Trivia
Fri Nov 21 | 6PM Soulful Vocals & Flugelhorn with Carrie Jennings
Sat Nov 22 | 11AM - 3 PM Packwood Fall Farmers Market
Sat Nov 22 | Noon to 4PM Cookie Decorating Contest
Sat Nov 22 | 6PM Good Vibes from Guava Jam Band
Fri Nov 28 | 6PM Folksy Tunes from Becky Rowe
Sat Nov 29 | 11AM - 3PM Packwood Fall Farmers Market
Sat Nov 29 | 12PM–5PM Mountain Muse Festival
Sat Nov 29 | 6PM Bluegrass & Mountain Folk with Oly Mountain Boys
Zest Sri Thai
Open Brewery Hours
Jang is serving up authentic Thai cuisine that will leave your belly full and your heart happy. Spice it up and sip it down with a crisp local lager!
Mountain View Woodfired Pizza
Open Brewery Hours
Get ready for crunchy crust pizza with fresh ingredients made to you specifications. Be sure to check out the breadsticks!
Butter Butte Bites
Open Brewery Hours
Sondra is offering up elegant (and simply delicious) charcuterie boards, soft pretzels, hot dogs, and snackable bites that pair beautifully with whatever’s on tap.
FOOD TRUCKS
BEER RELEASES
2025 Home Grown Harvest Ale - TBD 6.2% ABV Made with a blend of fresh Idaho 7 hops and our own patio-grown Centennial hops, this year’s harvest ale bursts with bright hop flavor and spicy rye malt. Copper in color and full-bodied, you’ll find notes of orange peel, tangerine, and marmalade. The hop harvest only comes once a year — don’t miss it!
Nitro Dry Irish Stout - TBD 4.5% ABV Roasty, dry, and smooth as silk, our Irish Stout returns! Brewed with Irish malt and oats for a creamy head and light body, it’s easy drinking and far less heavy than its color suggests. Perfect for cool nights and cozy gatherings. Nelson SMASH (Single Malt, Single Hop Pale Ale) - TBD 6.5% ABV A bright, aromatic pale ale brewed with Nelson Sauvin hops from New Zealand and Gambrinus Two-Row barley. Expect crisp white wine and gooseberry notes that make this one light, airy, and beautifully balanced.
OUR BREWHOUSE & TAPROOM
A place to meet friends, and enjoy a good brew.
Our establishment is family and dog friendly. While we don't have a kitchen, we feature food trucks and customers can bring their own food to enjoy with a pint.
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No outside alcohol
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Well-behaved dogs allowed if on-leash
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Kids with continuous parent supervision are welcome
OUR STORY
independent- and brewer-owned & operated
Co-founders, and husband and wife team, Peter Charbonnier and Amy Besunder opened Populuxe Brewing in 2012 in the bucolic beer mecca of Ballard, WA. Peter had been an award-winning home brewer and the two were inspired to see if they could turn his hobby into a business. The response was overwhelmingly positive and in 2016, they expanded to a larger facility. Many awards were won, including the prestigious Small Brewery of the Year (2018). More importantly, a community was built, and great friends and memories were made.
In 2019, as COVID-19 took hold of the country, the couple retreated to their home in Packwood, WA. Members of the community since 2008, it had long been their dream to live there, full-time. In the wake of a global pandemic, they threw caution to the wind, sold the brewery and pulled up stakes planning to “find some low-stress jobs and enjoy the good life.” That lasted a few months till they were approached by some neighbors. There was an awesome and empty building crying out for a new life on the edge of town and a supportive community who were thirsty for some locally brewed beer. And so, Longmire Springs Brewing was born.
Follow our Facebook, Instagram and Twitter feeds to stay updated on our progress.
THE BEER MASTERS
Peter Charbonnier & Amy Besunder
Finding Inspiration in Every Pour
